Course details

◆Dinner◆【Crab course】 9 dishes

◆Dinner◆【Crab course】 9 dishes

By using a coupon17050 yen(Tax included)

A 12% service charge will be added to the displayed price.

  • 9items
  • 2-10persons

Ginza's live crab specialty restaurant Kanimitsu is expanding into Tokyo Midtown Hibiya with a new style of restaurant: Crab, Beef and Wine.

Course menu

[Meets] Amber Crab Consomme

[Appetizer] Crab cream croquette, boiled king crab, white sesame tofu, salmon roe

Whitebait and rape blossoms, pickled radish, bamboo shoots and squid with anchovy sauce

[Covered dish] Homemade crab gratin

[Boiled crab] Flaked hairy crab (half)

[Sugoi] Pacific cod with cod roe cream sauce

[Specialty] King crab shumai

[Grilled food] Grilled king crab

[Meal] Snow crab rice

[Dessert] Strawberry chocolate tart, Beni Madonna

*The menu may change depending on the availability of ingredients.

*A 12% service charge will be added to the listed price.

*The menu changes every month.

*The seating time is approximately 2 hours.

*100% cancellation fee will be charged on the day of the reservation.

Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/01/01 update